PAPANUI RSA

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Is under the new management of Paul and Vivian

           Lunch                  Dinner

Thursday                                                           12.00 – 2.00pm           5.00 – 8.30pm

Friday                                                                12.00 – 2.00pm           5.00 – 8.30pm             

Saturday                                                           12.00 – 2.00pm           5.00 – 8.30pm

Sunday                                                             12.00— 2.00pm           5.00  - 7.30pm

Monday                                                             12.00 —2.00pm           5.00 – 7.30pm

Tuesday                                                           12.00 – 2.00pm            5.00 – 7.30pm

Wednesday                                                     12.00 – 2.00pm             5.00 – 7.30pm

                                     

                                                                                     Good Friday Closed

                                                                                     Easter Sunday Closed

 

Assorted takeaway meals are available from the bar

Or you can pre-order them from The Canteen

 For information please don’t hesitate to contact us at the Canteen

 

The Canteen Bar Menu

 

Breads

Warm Dinner Roll—with Butter         $2.50

Warm Cob Loaf                                        $7.50

-- served with a selection of Butter, Sundried and Basil Pesto.       

Garlic Pizza Bread                                   $6.50    

 - Thin Pizza Base brushed with Garlic and Mozzarella

 

Starters / Light Meals

Soup of the Day $ 8.50

– served with a Warm Dinner Roll

Lemon Peppered Calamari Rings $11.50

– served with a garnish salad                                                              

House Made Thai Style Fish Cakes $13.50

– ginger, garlic, coriander & lime juice dressing                   

Nachos $12.50

Chef’s own recipe smothered in melted cheese with salsa and sour cream          

Toasted Sandwich $6.00

choose three fillings (cheese, onion, tomato, mushrooms, pineapple,

Seasoned Wedges Small   $7.00     Large $10.50                                               

— smothered in cheese, salsa and sour cream.

Chips & Gravy                          Small  $6.00     Large $9.50                                               

Chefs freshly prepared Salad of the Day $13.50

 — served with fries and a warm dinner roll.             

 

Mains

Spitroast of the Day Small $13.50 Large $17.50                                                           

– Carved roast meat served with a choice of seasonal vegetables or fresh     salad, gravy to finish

Seaman’s Catch $16.50

Selection of Golden fried prawn twisters, crumbed scallops, fish bites, and served with salad and fries.                 

Champagne Ham & Pineapple                $16.50

-- Juicy slices of champagne ham, with fresh pineapple, salad and fries.

Spitroast Beef Bomber $15.50

Toasted roll filled with roast beef, smothered with onions and gravy with fries and salad to finish.                                                    

Vegetarian Lasagne .                                    $15.50

-- tomato base with grilled vegetables, sundried tomato olives garlic and fresh herbs and served with salad

Chicken Carbonara                                                $16.50

Chicken and pasta tossed in garlic, bacon, onion, white creamy sauce served with parmesan cheese.

Canteen Grill                                                            $21.50

– 200g Sirloin, bacon, sausage, onions, mushroom, house salad and fries.          (Choose from a creamy peppercorn sauce or gravy).

  

Pizza            $15.00

Hawaiian Chicken – chicken, pineapple, onion & mozzarella

Supreme – mushroom, roasted capsicum, olives, ham, pepperoni, chicken,            onions

Spitroast Meat – roast chicken, beef, bacon, ham, pepperoni & BBQ sauce

Vegetarian – mushrooms, red onion, roast capsicums, feta cheese, olives           on a sundried tomato base and smothered in mozzarella.

 

Desserts                                   $8.00

Pavlova

-Made the Kiwi way, topped with fresh whipped cream and fruit salad.

Carrot Cake - Our Chef's own

-served with fresh whipped cream.

Mud Cake

- Popular chocolate delight, rich in flavour.                                                                                               

Lemon Meringue Pie

- Made with the best tangy lemons we can find.

Gourmet Cheesecake of the Day

 

Kids Menu  (children under 10 years)      $11.00

  All meals served with chips and tomato sauce.

- Chicken Nuggets

- Battered Fish Bites

- Cheese Burger

- Ham & Pineapple Pizza

- Spitroast of the Day -   Includes ice cream sundae

                                       – (chocolate, Strawberry, Banana).

 

Fantastic Meal Deals – Everyday!

“Lunch and Dinner Specials”

Keep an eye out for our “Sunday Spitroast Buffet”

 

 

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 Copyright @ Papanui RSA 2006
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Last updated: 21-Feb-2013.